Drinks

Try our drinks

GINGERBREAD

Ingredients
  • 40 ml TATRATEA 17 % MILK & TEA
  • 15 ml espresso
  • 100 ml hot foamed milk
  • 15 ml Gingerbread spice syrup
Procedure

Prepare an espresso in a larger glass and fill it with foamed milk. Add TATRATEA and syrup.

GINGERBREAD

SILK

Ingredients
  • 40 ml TATRATEA 17 % MILK & TEA
  • caffe latte
  • sugar
Procedure

Prepare a caffe latte, add TATRATEA and sweeten to taste.

SILK

B-CHOC

Ingredients
  • 40 ml TATRATEA 17 % MILK & TEA
  • 80 ml hot milk
  • 20 ml melted chocolate
Procedure

Add melted chocolate and TATRATEA into hot milk. Mix well and serve.

B-CHOC

Where to buy

Order unique TATRATEA on our e-shop

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