MINISET BEIGE

Pour lime juice, TATRATEA 22 % COCONUT, Kavalero and rum into a glass. Stir everything together thoroughly. Add ice and top up with pineapple juice. Garnish with a pineapple slice and an edible flower.

Fill the shaker with ice and add all ingredients. Mix well and pour into a glass.

Fill the shaker with ice and mix all the ingredients. Pour into a glass.

Muddle lime wedges, cane sugar, and mint leaves in a tall glass. Fill with crushed ice, mix, add TATRATEA, and top up with soda.

Fill the glass with ice and add TATRATEA and juice of half a lemon. Top up with ginger tonic and mix gently.

Heat the water, pour into a mug, add TATRATEA and sweeten to taste.

Add TATRATEA, syrup and lemon juice to a glass with ice. Pour prosecco and mix gently.

Mix all ingredients in a small saucepan and heat to 70 degrees Celsius or use a coffee maker nozzle. Pour into a ceramic cup and garnish with grilled pineapple cubes.

Shake all ingredients except tonic with ice. Pour into a glass, top up with tonic and mix gently.

Fill the shaker with ice and add TATRATEA, almond syrup, apple juice and lemon juice. Mix well, pour into a glass, add soda and mix gently.

Add TATRATEA and lemon juice to a glass with ice. Pour over Sprite / 7UP and mix gently.

Fill the glass with ice and add TATRATEA and syrup. Cover with soda and add lemon juice.

Fill the glass with ice and add TATRATEA 62% FOREST FRUIT. Add grape juice, pour over red Vineea and season with lemon juice. Garnish with forest fruit.

Add TATRATEA and juice of half a lemon to a glass with ice. Pour over Sprite / 7UP and mix gently.

Heat the water, pour into a mug and add TATRATEA. Sweeten to taste.

Prepare fruit tea, pour into a mug and add TATRATEA. Sweeten to taste.

Fill the shaker with ice and add TATRATEA, cranberry juice and lemon juice. Mix well, pour into a glass and top with ginger beer.

Fill the shaker with ice and add TATRATEA, tangerine juice, and lemon juice. Mix well and pour into a glass. Top up with ginger beer.

Prepare hot chocolate and add TATRATEA 22 % COCONUT. Garnish with cinnamon powder.

Add TATRATEA, syrup, and soda to a glass filled with ice. Add juice of half a lemon and mix gently.

Fill the shaker with ice and add all ingredients. Mix well and pour into a glass.

Add TATRATEA, elderflower syrup and lemon juice to a glass with ice. Pour over Birell and mix gently.

Prepare a caffe latte and add TATRATEA. Sweeten to taste.

Fill the glass with ice and add TATRATEA and juice of half a lemon. Top up with grape lemonade and mix gently.

Fill the shaker with ice and mix all the ingredients. Pour into a glass.

Prepare black tea, add TATRATEA and sweeten to taste.

Brew black tea, pour into a mug and add TATRATEA. Season with cinnamon.

Brew ginger tea, heat apple juice and pour it into a mug. Add TATRATEA, sugar syrup, and lemon juice. Mix well.

Fill the glass with ice and add TATRATEA. Add cranberry juice, pour prosecco.

Shake all ingredients with ice and pour into a tall glass.

Shake all ingredients with ice and pour into a glass.

Fill the shaker with ice and add all ingredients. Mix well and pour into a glass.

Heat the pineapple juice, pour it into a mug and add TATRATEA.

Add two teaspoons of instant coffee and 50 ml water into the glass. Whip until foamy, add milk, ice and TATRATEA. Add syrup and mix gently.

Fill the glass with ice, add TATRATEA and top with tonic. Add juice of half a lemon and mix gently.

Heat the currant juice, pour into a mug and add TATRATEA. Sweeten to taste.

Fill the glass with ice, add TATRATEA and Sprite / 7UP. Add juice of half a lemon and mix gently.

Fill the shaker with ice and add all ingredients. Mix well and pour into a glass.

Shake TATRATEA, elderflower syrup, and lime juice with ice. Strain into glass, top up with prosecco and soda.

Froth the milk and pour into a glass. Add TATRATEA and syrup.

Add TATRATEA, syrup and lemon juice to a glass with ice. Pour tonic and mix gently.

Add TATRATEA and juice of half a lemon to a glass with ice. Pour over ginger tonic and mix gently.

Add TATRATEA and the juice of half a lemon to a glass with ice. Pour in coke and mix gently.

Prepare a cappuccino and add TATRATEA. Sweeten to taste.

Fill the shaker with ice, add TATRATEA, Amaretto, and orange juice. Mix, pour into glass and top with soda.

Add TATRATEA, syrup, and lemon juice to a glass with ice. Cover with soda, add prosecco and mix gently.

Crush berries in a tall glass, fill with crushed ice and mix. Add TATRATEA, top up with soda.

Shake all ingredients with ice and pour into a glass.

Fill the shaker with ice and add TATRATEA, juice and jam. Mix well, strain into a glass and top up with soda.

Pour boiled wine with spices and water into a mug and add TATRATEA. Sweeten with sugar.

Add TATRATEA and syrup to a glass with ice. Top up with soda and mix gently.

Add TATRATEA and lemon juice to a glass with ice. Pour in coke and mix gently.

Fill the glass with ice, add TATRATEA and syrup. Top with Red Bull and mix gently.

Add all ingredients to a glass filled with ice and mix well.

Fill the shaker with ice and add all ingredients. Mix well and pour into a glass.

Fill the shaker with ice and add all ingredients. Mix well and pour into a glass.

Heat the orange juice, pour it into a mug, and add TATRATEA. Mix well.

Fill the shaker with ice and add all ingredients. Mix well and pour into a glass.

Heat the apple juice, pour it into a mug and add TATRATEA.

Heat the apple juice, pour into a mug and add TATRATEA. Sweeten to taste.

Add TATRATEA, vermouths, and lemon juice to a glass with ice. Cover with soda and mix gently.

Fill the shaker with ice and add all ingredients. Mix well and pour into a glass.

Add TATRATEA and juice of half a lemon to a glass with ice. Pour in tonic and mix gently.

Blend fresh pineapple into puree and pour into a shaker with ice. Add remaining ingredients and mix well. Strain into the glass.

Fill the glass with ice, add TATRATEA, pour over lemonade and add lemon juice.

Add TATRATEA to a glass filled with ice and top up with Red Bull Watermelon. Add a bit of lemon juice and mix gently.

Froth the milk and pour it into a glass. Add TATRATEA 22 %, TATRATEA 52 % and spice syrup. Stir gently.

Add TATRATEA and apple syrup to a glass with ice. Top up with soda and mix gently.

Shake all ingredients with ice, pour into a glass.

Fill the shaker with ice, mix all ingredients and strain into the glass.

Add TATRATEA and lemon juice to a glass with ice. Pour in tonic and mix gently.

Add TATRATEA and lime juice to a glass with ice. Pour prosecco and mix gently.